Bottle image from the producer's own library. Our photography standard follows at launch.
Wild House Shiraz
Why this is on Broken Compass: Boutinot declare sustainable. Supplier sheet: sustainable.
What to expect
Inviting aromas of summer pudding, ripe black cherry, vanilla and even a touch of Framboise. On the palate, more rich black fruits, smoky notes and a suggestion of dark chocolate and star anise. Youthful acidity and ripe balanced tannins give a fresh finish with depth and complexity.
The full record
| Farming | Not declared |
|---|---|
| Certifying body | Not declared |
| Natural charter | None declared |
| Total SO2 | Not declared |
| Yeast | Not declared |
| Fining | Not declared |
| Filtration | Not declared |
| Vegan | Yes |
| Social certification | Sustainable, declared on supplier data sheet |
| Vine age | Not declared |
| Grapes | Sauvignon Blanc 85%, Palomino 14%, Petit Verdot 1% |
| pH | 3.4 |
| Residual sugar | 2.9 g/l |
| Total acidity | 5.6 g/l |
| Bottle glass weight | 410 g |
| Route to market | Via Boutinot Ltd |
Source: Boutinot product data sheet. Figures are producer or supplier declared. We hold the data sheet and will produce the certificate on request.
On the table
Braai (South African BBQ) is the most obvious choice but this is a really versatile wine that works well with most meats, mushrooms dishes or just on its own.
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